Chicken Divan in Slow Cooker Recipe

Some recipes just have a way of bringing comfort to the table, and Chicken Divan in a Slow Cooker is one of them. Creamy, cheesy, and loaded with tender chicken and broccoli, it’s the kind of meal that makes you feel at home with every bite.

If you love easy dinners that taste like they took hours to make, this slow-cooked casserole is a must-try. The magic happens in the crockpot, where juicy chicken simmers in a rich, velvety sauce until it’s irresistibly flavorful. And that crispy, buttery topping? Pure perfection.

Whether you’re feeding a hungry family or just craving something cozy, this dish delivers on both taste and convenience. So, why not let your slow cooker do the work while you sit back and enjoy the aroma of a meal that’s truly addictive?

Key Benefits of Chicken Divan in Slow Cooker

If you’re a fan of creamy, comforting dishes that practically cook themselves, Chicken Divan in the slow cooker is a must-try! This easy-to-make dish offers numerous benefits that make it a go-to for busy weeknights or family gatherings. Let’s dive into why this recipe is so beloved:

• Effortless Cooking: The slow cooker does all the work for you. Simply add the ingredients, set it, and forget it. It’s a true hands-off meal that saves time without sacrificing flavor.
• Flavor Packed: Tender chicken, a creamy sauce, and melted cheese blend together to create a rich, mouthwatering dish. Plus, the slow cooking process allows all the flavors to meld perfectly.
• Versatile and Customizable: This dish is not only easy to prepare but also adaptable to your preferences. Swap out ingredients based on dietary needs or what you have on hand.
• Family-Friendly: Chicken Divan is a hit with all ages. The creamy texture and savory flavors make it a favorite among kids and adults alike. Serve it over rice, noodles, or even enjoy it on its own!
• Prep Ahead: It’s perfect for meal prepping. You can prep the ingredients in the morning and let it cook throughout the day, giving you a hot, delicious dinner ready when you are.

This slow cooker recipe takes the classic Chicken Divan to a new level of convenience and flavor. Whether you’re cooking for a crowd or just your family, this dish is sure to impress!

Ingredients for Chicken Divan in a Slow Cooker

Before we dive into cooking, let’s make sure you’ve got everything you need for this delicious slow-cooked chicken divan. The beauty of this recipe is that it uses simple, everyday ingredients you probably already have in your kitchen. Plus, it’s easily customizable to fit your taste!

Here’s what you’ll need:

• Chicken Breasts (Boneless, Skinless): 4 large chicken breasts, about 1.5 pounds. This is the main protein of your dish, so make sure they’re fresh or frozen for convenience.
• Broccoli Florets: 2 cups of fresh broccoli, cut into small florets. This veggie adds color, texture, and loads of nutrients to your casserole.
• Cream of Chicken Soup: 1 can (10.5 oz). This adds the rich, creamy base that makes this dish so comforting.
• Cream of Mushroom Soup: 1 can (10.5 oz). The combination of these two soups gives the perfect creamy texture.
• Cheddar Cheese: 2 cups shredded. You can’t go wrong with the melty goodness of sharp cheddar—it’s the key to that cheesy, gooey goodness.
• Sour Cream: ½ cup. This gives the dish a slight tang that balances out the richness.
• Mayonnaise: ¼ cup. It adds creaminess and helps bind everything together.
• Garlic Powder: 1 teaspoon. A simple yet powerful addition to enhance the flavor profile.
• Onion Powder: 1 teaspoon. For a mild, sweet onion flavor without the fuss of chopping onions.
• Worcestershire Sauce: 1 tablespoon. This adds depth and umami to the sauce.
• Parmesan Cheese: ¼ cup, grated. For a little extra cheesy kick and that golden top layer.
• Ritz Crackers: 1 sleeve, crushed. These will create a crispy, buttery topping that’s simply irresistible.
• Butter: 2 tablespoons. To melt over the crushed Ritz crackers for the perfect crunch.

Tips for Selecting Ingredients:

• Chicken Substitutes: If you prefer, you can use chicken thighs for a juicier, more flavorful option. Just make sure to trim any excess fat.
• Cheese Variations: If cheddar isn’t your thing, try a monterey jack or mozzarella for a different twist.
• Broccoli: Frozen broccoli florets work just as well if you’re short on time or fresh broccoli isn’t available.

Once you’ve gathered everything, you’re ready to start assembling this easy, comforting dish. The best part? These ingredients come together to create a meal that’s both filling and full of flavor—just the way comfort food should be!

How to Make Chicken Divan in a Slow Cooker

Now that you’ve got all your ingredients ready, let’s dive into the fun part: making this delicious slow cooker Chicken Divan. This recipe is as simple as it gets, with minimal prep and maximum flavor. All you need is a few steps, and the slow cooker does the rest!

Step-by-Step Instructions:

1. Prepare the Chicken:
   Start by placing the boneless, skinless chicken breasts at the bottom of your slow cooker. If you’re using frozen chicken, no worries! You can add it straight to the pot. Just be sure to adjust the cooking time slightly to account for the frozen meat.

2. Mix the Creamy Sauce:
In a medium bowl, combine the cream of chicken soup, cream of mushroom soup, sour cream, and mayonnaise. Add the garlic powder, onion powder, and Worcestershire sauce. Stir everything together until it’s nice and smooth. This is your creamy, flavorful sauce that will coat the chicken and broccoli.

3. Add the Broccoli:
Once your sauce is mixed, layer the broccoli florets over the chicken in the slow cooker. Don’t worry if the broccoli isn’t fully submerged—the steam will cook it perfectly while the chicken simmers.

4. Pour the Sauce:
Pour the creamy mixture over the chicken and broccoli. Spread it out evenly with a spoon to ensure everything is well-coated. This step is where all the magic happens as the sauce melds into the chicken and veggies during cooking.

5. Top with Cheese:
Sprinkle the shredded cheddar cheese and Parmesan cheese on top. The more cheese, the better, right? This cheesy layer will melt beautifully, creating that irresistible gooey texture we all love.

6. Slow Cook:
Cover the slow cooker and cook on low heat for 4-5 hours or high heat for 2-3 hours. The chicken should be tender and fully cooked through. It’s ready when it easily shreds with a fork.

7. Make the Crispy Topping:
While the chicken divan is cooking, crush the Ritz crackers into small crumbs. Melt the butter and mix it with the crushed crackers. Once the chicken is done, sprinkle the buttery cracker mixture over the top of the dish for that crispy, golden finish.

8. Serve & Enjoy:
Once the topping is added, cover the slow cooker again and let it cook for an additional 10-15 minutes until the crackers are golden and crispy. Serve it hot, and watch your family’s eyes light up when they dig in!

Pro Tips:

• Chicken Substitution: If you’re in a pinch, rotisserie chicken can be a great shortcut. Simply shred it and add it at the same time as the broccoli and sauce.
• Extra Creamy: For an even richer flavor, stir in a little extra cheddar cheese or a dollop of heavy cream to the sauce before pouring it over the chicken.
• Freezer-Friendly: This recipe freezes beautifully! Just assemble it (without the crackers), store in a freezer-safe bag, and freeze for up to 3 months. When ready, thaw in the fridge overnight and cook as directed, adding the cracker topping before serving.

This slow cooker chicken divan is an easy, stress-free way to enjoy a creamy comfort food with minimal effort. The best part? It’s practically a one-pot wonder, making cleanup a breeze!

Pro Tips and Variations for Chicken Divan in a Slow Cooker

While the classic Chicken Divan in a slow cooker recipe is a winner on its own, there are always ways to elevate it to the next level. Whether you’re looking to mix things up or customize the dish to your liking, here are some handy tips and variations that will make your meal even more delicious and unique.

Pro Tips:

1. Add More Vegetables:
   If you’re looking to make the dish even more nutritious, feel free to throw in additional veggies. Cauliflower, carrots, or even sweet potatoes can be added alongside the broccoli. Just chop them up into smaller pieces to ensure they cook evenly with the chicken. Plus, this will give your Chicken Divan an extra color pop and more texture.
2. Make it Lighter:
   Want to make a lighter version without sacrificing flavor? You can easily swap out the sour cream and mayonnaise for Greek yogurt and light mayo. You’ll still get that creamy, tangy texture, but with fewer calories.
3. Switch Up the Cheese:
   While cheddar and Parmesan are classic choices, you can experiment with different types of cheese. Gruyère or Swiss cheese would work wonders for a slightly nutty, melt-in-your-mouth richness. Mozzarella is another option for a gooey, stretchy finish.
4. Spicy Kick:
   If you like a little heat, consider adding a pinch of red pepper flakes or jalapeños to the sauce. This will give your Chicken Divan a nice spicy bite that complements the creaminess beautifully.
5. Use Bone-In Chicken:
   For a richer flavor, opt for bone-in chicken breasts or even chicken thighs. The bone imparts more moisture and flavor as the dish cooks. Just be sure to remove the bones before serving.
6. Double the Sauce:
   If you love extra creamy sauce (who doesn’t?), consider doubling the sauce ingredients. This way, there will be plenty of that flavorful liquid to go around, perfect for serving over rice or pasta.
7. Slow Cooker Time Adjustments:
   Not all slow cookers are created equal, so check your dish around the recommended time. If the chicken is shredding easily with a fork, it’s ready! Keep in mind that the high heat setting will cook it faster, but low heat tends to give you a more tender result.
8. Make Ahead:
   This dish is perfect for meal prepping! You can prepare it a day ahead, store it in the fridge, and let the flavors meld together. Simply reheat before serving and top with your crunchy cracker topping.

Delicious Variations:

• Chicken Divan with Rice:
  For a more hearty meal, serve the Chicken Divan over cooked rice. The creamy sauce soaks into the rice, making every bite absolutely irresistible. You could also serve it with quinoa for a lighter, high-protein option.
• Chicken Divan Casserole:
  If you don’t want to use the slow cooker, this recipe can easily be baked in the oven. Layer the chicken and broccoli in a casserole dish, pour over the creamy sauce, and top with the cheese and crackers. Bake at 350°F for 30-40 minutes or until bubbly and golden.
• Chicken Divan with a Crispy Topping:
  While Ritz crackers work wonderfully, consider adding a panko breadcrumb topping mixed with a little butter for an even crunchier texture. The contrast between the creamy chicken and crispy topping is perfection!

These pro tips and variations ensure that your Chicken Divan in a Slow Cooker is as flexible and customizable as you like. Whether you stick with the classic recipe or try one of these fun twists, your meal is sure to impress every time!

Serving Suggestions for Chicken Divan in a Slow Cooker

Now that you’ve got a delicious, creamy Chicken Divan ready to go, it’s time to think about how to serve it. Whether you’re looking to pair it with sides that enhance its flavors or create a complete, balanced meal, I’ve got you covered with some easy and tasty suggestions.

1. Serve Over a Bed of Rice

One of the most popular ways to serve Chicken Divan is over a bed of fluffy white rice or brown rice. The rice soaks up all that creamy sauce, making every bite even more flavorful. If you’re feeling adventurous, you can also use wild rice for a nuttier, more textured base.

2. Try Quinoa for a Healthy Twist

For a lighter, protein-packed option, consider serving Chicken Divan over quinoa. It’s not only a great gluten-free choice but also adds a wonderful, slightly nutty flavor that complements the richness of the dish. Plus, it makes the meal feel extra wholesome!

3. Pair with Roasted Vegetables

You can never go wrong with a side of roasted vegetables. Roasting veggies like carrots, brussels sprouts, or sweet potatoes enhances their natural sweetness and adds texture to your plate. The roasted flavors perfectly balance the creamy, rich taste of Chicken Divan.

4. Serve with a Simple Green Salad

If you’re looking for something fresh to cut through the richness of the dish, a light green salad is a fantastic choice. Toss together mixed greens with a light vinaigrette dressing, and add a few extras like cherry tomatoes, cucumbers, or avocado for extra freshness.

5. Pasta for a Comforting Meal

For a heartier meal, serve your Chicken Divan over pasta—think of it as a creamy pasta casserole. Rotini or penne pasta works best, as the sauce gets tucked into the nooks and crannies of the pasta, making each bite as creamy as possible.

6. Perfect for Meal Prep

Chicken Divan in a slow cooker is also great for meal prepping! Serve it with a variety of sides throughout the week to keep things interesting. Pair it with rice one day, a salad the next, and then enjoy it with roasted veggies the following day. You’ll have a delicious, diverse set of meals ready to go.

7. Add Some Bread on the Side

If you love having a bread option with your meal, serve Chicken Divan with some warm, crusty garlic bread or dinner rolls. The bread is perfect for sopping up any leftover sauce and adds a bit of crunch and flavor to every bite.

These serving suggestions are perfect for enhancing your Chicken Divan meal, whether you’re looking for something light and fresh or rich and comforting. Pairing it with the right sides can turn your slow cooker dish into an unforgettable meal that your family or guests will rave about!

Conclusion: Why Chicken Divan in the Slow Cooker Is a Must-Try

Chicken Divan in the slow cooker isn’t just a meal—it’s a comforting experience that brings people together. With minimal effort and a few simple ingredients, you can create a dish that’s not only delicious but also perfect for busy weeknights or a special family dinner. The creamy texture, combined with the flavor of tender chicken and broccoli, makes this a classic dish that will never go out of style.

Why You’ll Love This Recipe

• Effortless Preparation: With the slow cooker doing most of the work, you can enjoy a homemade meal without the hassle. Just set it up and let it cook while you go about your day.
• Versatile and Customizable: This dish is incredibly adaptable. You can tweak it based on your preferences, whether it’s adding a different protein, using a dairy-free alternative, or switching up the spices.
• Perfect for Meal Prep: Not only does it serve a crowd, but it also holds up well for leftovers. The creamy sauce only gets better the next day, making it ideal for meal prep.
• Comforting and Hearty: There’s something about creamy, cheesy dishes that feels like a warm hug on a cold day. Whether it’s for a busy family dinner or a weekend gathering, Chicken Divan will make everyone feel at home.

Final Thoughts

If you’ve been looking for an easy, no-fuss recipe that delivers big on flavor, Chicken Divan in the slow cooker is the answer. Its versatility, comfort, and creamy goodness make it a meal worth coming back to time and time again. Plus, it’s always a hit with both adults and kids, making it the perfect dish for your next family meal or gathering.

So, don’t wait any longer! Give this recipe a try and experience why it’s quickly becoming a staple in so many kitchens. Enjoy your meal and all the smiles that come with it!

Chicken Divan in Slow Cooker Recipe Recap

Sarah

A creamy, comforting Chicken Divan made in the slow cooker. Tender chicken, broccoli, and a rich, cheesy sauce come together for a delicious, easy-to-make family meal.

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Prep Time 10 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 10 minutes mins

Course Main Course

Cuisine American

Servings 6 servings

Calories 350 kcal

Ingredients

  

Here’s what you’ll need:

• Chicken Breasts 2 cups of fresh broccoli 4 large chicken breasts, about 1.5 pounds. This is the main protein of your dish, so make sure they’re fresh or frozen for convenience.
• Broccoli Florets: 2 cups of fresh broccoli cut into small florets. This veggie adds color, texture, and loads of nutrients to your casserole.
• Cream of Chicken Soup: 1 can 10.5 oz. This adds the rich, creamy base that makes this dish so comforting.
• Cream of Mushroom Soup: 1 can 10.5 oz. The combination of these two soups gives the perfect creamy texture.
• Cheddar Cheese: 2 cups shredded. You can’t go wrong with the melty goodness of sharp cheddar—it’s the key to that cheesy, gooey goodness.
• Sour Cream: 2 cups shredded. You can’t go wrong with the melty goodness of sharp cheddar—it’s the key to that cheesy, gooey goodness.
• Mayonnaise: 2 cups shredded. You can’t go wrong with the melty goodness of sharp cheddar—it’s the key to that cheesy, gooey goodness.
• Garlic Powder: 2 cups shredded. You can’t go wrong with the melty goodness of sharp cheddar—it’s the key to that cheesy, gooey goodness.
• Onion Powder: 1 teaspoon. For a mild sweet onion flavor without the fuss of chopping onions.
• Worcestershire Sauce: 1 tablespoon. This adds depth and umami to the sauce.
• Parmesan Cheese: ¼ cup grated. For a little extra cheesy kick and that golden top layer.
• Ritz Crackers: 1 sleeve crushed. These will create a crispy, buttery topping that’s simply irresistible.
• Butter: 2 tablespoons. To melt over the crushed Ritz crackers for the perfect crunch.

Instructions

 

• Step-by-Step Instructions:
• Prepare the Chicken:
• Start by placing the boneless, skinless chicken breasts at the bottom of your slow cooker. If you’re using frozen chicken, no worries! You can add it straight to the pot. Just be sure to adjust the cooking time slightly to account for the frozen meat.
• Mix the Creamy Sauce:
• In a medium bowl, combine the cream of chicken soup, cream of mushroom soup, sour cream, and mayonnaise. Add the garlic powder, onion powder, and Worcestershire sauce. Stir everything together until it’s nice and smooth. This is your creamy, flavorful sauce that will coat the chicken and broccoli.
• Add the Broccoli:
• Once your sauce is mixed, layer the broccoli florets over the chicken in the slow cooker. Don’t worry if the broccoli isn’t fully submerged—the steam will cook it perfectly while the chicken simmers.
• Pour the Sauce:
• Pour the creamy mixture over the chicken and broccoli. Spread it out evenly with a spoon to ensure everything is well-coated. This step is where all the magic happens as the sauce melds into the chicken and veggies during cooking.
• Top with Cheese:
• Sprinkle the shredded cheddar cheese and Parmesan cheese on top. The more cheese, the better, right? This cheesy layer will melt beautifully, creating that irresistible gooey texture we all love.
• Slow Cook:
• Cover the slow cooker and cook on low heat for 4-5 hours or high heat for 2-3 hours. The chicken should be tender and fully cooked through. It’s ready when it easily shreds with a fork.
• Make the Crispy Topping:
• While the chicken divan is cooking, crush the Ritz crackers into small crumbs. Melt the butter and mix it with the crushed crackers. Once the chicken is done, sprinkle the buttery cracker mixture over the top of the dish for that crispy, golden finish.
• Serve & Enjoy:
• Once the topping is added, cover the slow cooker again and let it cook for an additional 10-15 minutes until the crackers are golden and crispy. Serve it hot, and watch your family’s eyes light up when they dig in!

Notes

Nutrition Information (per serving):

• Calories: 350
• Fat: 18g
• Saturated Fat: 9g
• Carbs: 15g
• Fiber: 3g
• Sugar: 5g
• Protein: 35g
• Cholesterol: 85mg
• Sodium: 900mg

Keyword Chicken Divan in Slow Cooker, Easy Chicken Dinner, Slow Cooker Recipes

Frequently Asked Questions (FAQs)

Here are some common questions you may have about making Chicken Divan in the Slow Cooker, along with some helpful answers to ensure your cooking experience goes smoothly.

These FAQs are designed to address the most common questions, but feel free to reach out with any others! With these tips and tweaks, you can customize this dish to suit your preferences, making it even more delicious and versatile. Happy cooking!